Himalayan Salt Cooking Plate is a unique item for the Kitchen. It has different shapes and dimensions. When we mined raw material of Himalayan Pink Rock Salt, we craft it into a standard size to cook on. This salt cooking plate has the standard size for cooking. The cooking experience on the Salt Cooking plate prevents food from overcooking fast. It is now very popular to use it for cutting, grilling, baking, and serving a variety of food including meats, fresh fruit, vegetables, fish, scones, baked goods, etc. Himalayan Salt Cooking Plate distributes the heat evenly throughout the surface of the plate and cooks food relatively faster. There would be an addition of salt in the food but it will not make your food very salty, but give you an amazing and unique flavor.

Some people have the question that what foods to cook on a Himalayan Salt Cooking Plate? The answer is There is a range of food items you can cook or grill on the Himalayan Salt Cooking Plate. For example, a Variety of meats, Fish steaks, Bakery Items, Vegetables, Sea Food & Much More. You need to use this salt plate before heating them slowly and properly. Always preheat the salt plate and then put it in the oven or stove. Overheating of the salt plate can shatter it so you need to heat it in the oven or stove up to 200°F and then raise the temperature slowly until it becomes fully heated and ready to cook. You should not change the side of the salt plate. Always Cook on the same side. To clean the Himalayan Salt Cooking Plate you just need a soft brush to scrap stubborn areas.

Himalayan Salt Cooking Plate has many health benefits and transfers all of its nutrients and healing properties to the food and makes it appetizing and healthy. Laboratory tests have shown that it has more than 84 essential minerals that the human body needs. Cooking on a salt plate will give you nutritious food. This will boost the energy. Because the salt will increase the metabolic process and your body will get energy. Himalayan Salt Cooking Plate generates the best and most irresistible flavor. Due to the low level of sodium in it as compared to regular table salt, helps to keep balanced pH and electrolytes in your food. We take good care of it and keep it covered with the shrink that's why there is no exposure to dirt or pollutants. The food on the Himalayan Salt Cooking Plate is hygienically safe. Because that food gets many detoxifying properties from the salt cooking plate and helps the body to draw out harmful toxins. It improves digestion, pH level, immunity, etc.

After covering it with the shrink-wrap we put it in a hard carton to keep it safe. We always ensure safe shipments to the customers. This Himalayan Salt Cooking Plate has 12 inches in Length, 8 inches in Width, and 1.5 inches in Thickness. The weight for this plate would be just 12.1 pounds. Because of these all dimensions, we consider it a standard size salt cooking plate. Because the shorter thickness can easily crack or shatter when heat will touch it.

Note: It is now available on Free Shipping.